Soup nutrition facts
Chicken Vegetable Soup
Nutrition Facts
Serving size: 1 cup (8 fl oz) (240 g)
Amount Per Serving
Calories 160
Calories from fat 40
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
8%
Cholesterol 8g
6%
Sodium 1060mg
45%
Total Carbohydrate 20g
6%
Dietary Fiber 0g
0%
Protein 12g
30%
Vitamin A 120%
Vitamin C 10%
Calcium 4%
Iron 8%
Zinc 15%
Thamin 4%
Riboflavin 10%
Niacin 15%
Vitamin B-6 6%
Folate 4%
Vitamin B-12 4%
Phosphorus 10%
Magnesium 2%
Vitamin D 0%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
